From the streets of Bangkok to the tapas bars of Spain, prove your palate is more sophisticated than a microwaveable burrito.
What is the name of the traditional fermented side dish, most commonly made with napa cabbage, that is a staple of Korean cuisine?
Kimchi
To achieve an authentic Neapolitan crust, what type of oven is traditionally used to bake a Pizza Margherita?
Wood-fired oven
Traditionally served with malt vinegar, what quintessential British takeaway consists of battered, deep-fried fish served alongside thick-cut fried potatoes?
Fish and chips
Widely described as Britain’s unofficial national dish, which creamy, tomato-based curry is a staple of British Indian cuisine?
Chicken tikka masala
Often served with lettuce, tomato, and onion, what iconic fast food staple traditionally consists of a ground meat patty placed inside a sliced bun?
Hamburger