Greek Food Trivia
From drowning everything in honey and olive oil to shouting 'Opa!' at flaming cheese, prove you're more than just a pita-wrapping amateur.
EXAMPLE QUESTIONS
Which of these dishes would be out of place if you ordered a traditional seafood meze: grilled prawns or roast lamb?
Roast lamb
What specific citrus fruit is commonly used to add a bright, acidic balance to the sweet honey syrup poured over baklava?
Lemon
In traditional coastal preparation, fresh octopus is often slammed or pounded against what hard objects to tenderize the meat before grilling?
Rocks
What is the name of the small, long-handled pot traditionally used to brew Greek coffee until it forms its signature foam?
Briki
What traditional, hearty stew is typically made with beef or rabbit, red wine, tomatoes, and a signature amount of small pearl onions?
Stifado