From ćevapi and burek to coffee strong enough to wake the džezva, prove your Bosnian food smarts.
What sweet, cube-shaped confection is traditionally served alongside Bosnian coffee?
Rahat lokum
What is the Bosnian cheese-filled savory pie, part of the broader Balkan pita tradition, called?
Sirnica
What type of meat commonly forms the base of Begova čorba?
Chicken
In Bosnian culinary terminology, what does the word “sir” mean?
Cheese
What type of sweet food is hurmašica, a soft baked treat soaked in lemon-infused sugar syrup?
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